$125 Wusthof WU4176 Classic Ikon 7-Inch Santoku, Hollow Edge, Black Home Kitchen Kitchen Dining Cutlery Knife Accessories $125 Wusthof WU4176 Classic Ikon 7-Inch Santoku, Hollow Edge, Black Home Kitchen Kitchen Dining Cutlery Knife Accessories Wusthof WU4176 Classic Ikon 7-Inch Cheap SALE Start Santoku Black Hollow Edge Edge,,Home Kitchen , Kitchen Dining , Cutlery Knife Accessories,Hollow,Santoku,,$125,smmahavidyalaya.org,Wusthof,WU4176,/candelabra1180051.html,Ikon,7-Inch,Classic,Black Edge,,Home Kitchen , Kitchen Dining , Cutlery Knife Accessories,Hollow,Santoku,,$125,smmahavidyalaya.org,Wusthof,WU4176,/candelabra1180051.html,Ikon,7-Inch,Classic,Black Wusthof WU4176 Classic Ikon 7-Inch Cheap SALE Start Santoku Black Hollow Edge
The Classic Ikon hollow-ground santoku combines the benefits of a cooks knife and a vegitable cleaver. It is a fine knife for chopping, slicing and dicing. The kullened edge allows foods to realease easier from the blade and also enables you to cut with less friction. The Wusthof Classic Ikon is a culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Classic Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curvered inwards to allow your fingers greater control while holding the knife by the blade. Located in The Cutlery Capital of the World, Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. Throughout itâÂÂs history, Wusthof has focused almost solely on the manufacturing of forged knives for the professional chef and home cooking enthusiast. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility.. Wusthof Classic Ikon 7-Inch Santoku, Hollow Edge, Black. The handle is made of a highly durable synthetic material â polyoxymethylene (POM) â which has a tighter molecular structure to resist fading and discoloration.
WÃÂSTHOFâÂÂS CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material â Polyoxymethylene (POM) â which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chefâÂÂs knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knifeâÂÂs blade.
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The ergonomically balanced handle fits comfortably in the hand and facilitates effortless cutting. |
The slim bolster design allows for light weight feel and for the whole blade to be used and resharpened. |
Forged from a single piece of stainless steel. Complete with a double bolster and high quality engraved logo. |
PEtec edge, enhances sharpness by 20% and lasts twice as long.
Family owned for seven generations, WÃÂSTHOF was founded in Solingen Germany over 200 years ago. Long renowned as âÂÂThe City of Blades,â Solingen has earned the reputation for crafting fine cutlery generation after generation. Located in Western Germany near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years. WÃÂSTHOF continues to call the picturesque city of Solingen its home, and proudly marks each blade as âÂÂMade in Solingen.âÂÂ